BERLINGERHAUS 26 cm Stir-fry Pan, Rosegold Metallic Line

- material: forged aluminium with a marble finish

- 3-layer non-stick coating with a marble design for low-fat cooking

- diameter: 26 cm

- raised rim

- TURBO induction base

- excellent thermal conductivity

- ECO-friendly; saves up to 35% energy whilst cooking

- suitable for all types of hobs, including induction

- dishwasher safe

- FREE mat to place between pans, protects them from scratches

Essential kitchen equipment includes not only glasses, pots and cutlery, but definitely pans too. They ’ll make preparing your favourite dishes easier and a breeze! Without a good-quality pan, your talent in the kitchen wouldn’t be fully utilised! Get yourself a frying pan for frying, roasting or grilling meat, vegetables and other ingredients. Meal preparation will be quicker and you’ll have healthy dishes on your plate.

Types of kitchen pans

Our range of pans includes various types of pans for a wide variety of uses. With a grill pan, you can cook meat and vegetables at home just as if they were on a barbecue. Deep pans are ideal for cooking pasta and soups. Pancake pans are ideal for making thin pancakes, crêpe pans are perfect for making crêpes, and serving pans will add a touch of elegance to your festive table whilst keeping your food warm. A versatile wok is great for preparing Asian dishes. In a wok, you can quickly stir-fry meat and vegetables at high temperatures, giving your food an excellent flavour and aroma.

A gold-coloured frying pan is sure to stand out in your kitchen!

Do you have a large family or are you expecting a big gathering for which you want to prepare a delicious meal? Then a deep pan is just the thing for you and your kitchen! In a deep pan, you can prepare larger quantities of food at once, such as soups, goulash, risotto and much more.

We offer a wide selection of deep frying pans, which are made from high-quality materials, making them durable and ensuring they’ll serve you well in the kitchen for many years to come. Deep pans are fitted with a practical, sturdy handle, making them easy to handle – something you’ll particularly appreciate when preparing larger quantities of food.

There is no set method for cooking in this type of pan. We recommend using high-quality, healthy ingredients, which are key to the final flavour and quality of your food. Deep pans are suitable for boiling, frying and stewing. You can use them to prepare a variety of delicious dishes.